Master 1ère année TEAM-ACTORS : Transitions in Environmental and agrifood systems management
Type de formation
Formation continueDomaine de formation
Informations pour les PRO
https://www.formation.gref-bretagne.com/formation/74026• Understanding environmental issues of agricultural, rural, suburban and high-nature-value areas
• Mastering tools for territorial analysis from an interdisciplinary and multiscale perspective
• Managing for place-based analysis from an interdisciplinary and multilevel perspective
• Promoting dialogue with the socio-professional environment in a multi-stake and multi-actor context
• Innovating in environmental engineering, planning practices and sustainable production systems.
• Interdisciplinary stakes and challenges of environmental issues (38 h) / Case study - Group Work
• French language courses (58 h) (6 ECTS)
• Internship (270 h) (16 ETCS)
• Understanding of the French environmental and agricultural context, qualitative and quantitative data processing
Data analysis (25 h) / Group work
• Case Study: Systemic Approach to Regional Agriculture (55 h) / Travel and group work
• Conducting innovative professional projects (60 h) / Group Work
• Aquatic environment
• Litterature review on social construction of environment
• Economic and financial analysis of enterprises and agricultural enterprises
2 possibilities :
- International and national economic policies – or –
- From land data to GIS (geographic information system): Spatial data analysis of environments and landscapes
• French language - Compulsory for students who do not speak french) (6 ECTS) (58h)
• Other language (German / Spanish / Italian / English / Portuguese) (3 ECTS)